Drink : Mocktails/Iced Tea
• 80ml Dilmah t-Series Jasmine Pear Dragon White Tea
• 40ml Pineapple juice
• 20ml Sugar syrup (Coloured blue)
• Brew 2g of tea in 100ml of hot water for 5 minutes and strain.
• Add all the ingredients into a Cocktail Shaker with a few cubes of ice and shake vigorously for 8-10 seconds.
• Pour into a Fancy Glass.
- Fancy Glass
The range of Dilmah Tea used
- Dilmah t-Series Designer Gourmet Teas
The variety of Dilmah Tea used in the recipe
- t-Series Jasmine Pear Dragon White Tea