Drink : Mocktails/Iced Tea
• 80ml Dilmah t-Series Lapsang Souchong
• 40ml Sprite
• 20ml Sugar syrup (Coloured blue)
• Brew 2g of tea in 100ml of hot water for 5 minutes and strain.
• Pour the ingredients and a few cubes of ice into a Highball glass and mix well.
- Highball Glass
The range of Dilmah Tea used
- Dilmah t-Series Designer Gourmet Teas
The variety of Dilmah Tea used in the recipe
- t-Series Lapsang Souchong