Drink : Mocktails/Iced Tea
- 80g Dilmah Pure Peppermint Leaves
- 1 lime
- 80ml soda water
- 2 tsp Pure Peppermint jelly
- 3 tsp sugar
- 6 mint leaves
- Fill a teapot with 80°C water and infuse Pure Peppermint Leaves for 3 minutes, then strain into a pot to cool down.
- Add lime, mint leaves and sugar to the glass, muddle together.
- Add Pure Peppermint jelly and ice cube, then add in 80ml Pure Peppermint Leaves infusion and soda water.
- Garnish with a peppermint leaf.
The range of Dilmah Tea used
- Dilmah t-Series Designer Gourmet Teas
The variety of Dilmah Tea used in the recipe
- t-Series Pure Peppermint Leaves
Created by : Jeffery Lai