Drink : Mocktails/Iced Tea
SPICY MOROCCAN
Ingredients
- Dilmah Moroccan Mint Green Tea
- Star anise purée
- Fresh mint leaves
- Twist of lemon
Method
- Brew the Dilmah Moroccan Mint.
- Serve with star anise purée and fresh mint leaves.
- Garnish with a lemon twist.
The range of Dilmah Tea used
- Natural Green Tea Selection
The variety of Dilmah Tea used in the recipe
- Moroccan Mint Green Tea
Created by : Andreas Andersson