Dilmah Seven Star Tea


Drink : Mocktails/Iced Tea



  • 130ml Dilmah t-Series Prince of Kandy, brewed
  • 1g sliced ginger
  • 2 tsp condensed milk
  • Double cream
  • Grated jaggery to garnish


  • Brew the tea using boiling water for five minutes for a strong brew.
  • Muddle cardamom and ginger in a stainless steel mug.
  • Add condensed milk into another stainless steel mug.
  • Strain the brewed hot tea in to the first mug.
  • Pull the tea from mug to mug 3-4 times.
  • Serve in to the glass.
  • Add in the double cream to form a layer on top.
  • Garnish with jaggery and serve.

The range of Dilmah Tea used

  • Dilmah t-Series Designer Gourmet Teas

The variety of Dilmah Tea used in the recipe

  • t-Series Prince of Kandy

Created by : Soraiya Mareena Dole