Dilmah Seven Star TeaDilmah Seven Star Tea

ORGANIC SENCHA WITH SEAWEED AND CUCUMBER

Drink : Mocktails/Iced Tea

ORGANIC SENCHA WITH SEAWEED AND CUCUMBER

Ingredients

• Organic Sencha Tea, cold infused (for at least 20 minutes)
• Organic Sencha Tea, brewed hot
• Water seeped in Cucumber and Seaweed

Method

  • Prepare and brew a warm pot of organic Sencha with spring water heated to 80 degrees. Allow cooling and add water seeped in cucumber and seaweed. Make ice cubes from this brewed tea.
  • To finish, place the ice cubes in a large cocktail glass and pour over the cold infused Organic Sencha.
  • Garnish with lime and cucumber. Serve chilled.

The range of Dilmah Tea used

  • Dilmah Silver Jubilee Gourmet

The variety of Dilmah Tea used in the recipe

  • Silver Jubilee Organic Sencha

Created by : Ian Jones