Drink : Cocktails
- 60ml Dilmah Rose with French Vanilla
- 50ml vodka
- 15ml Grand Manier
- 20ml rose syrup
- 1/2 tsp bitter orange marmalade
- 30ml white egg yolk
- 15ml fresh lemon juice
- Pour all ingredients into a mixing glass.
- For first shake, dry shake (without ice) for 15 seconds for a smooth taste and emulsion liquid.
- Put ice into shaker and hard shake for 10 seconds.
- Pour into glasses for presentation, garnish with rose flower and vanilla powder.
The range of Dilmah Tea used
- Dilmah t-Series Designer Gourmet Teas
The variety of Dilmah Tea used in the recipe
- t-Series Rose With French Vanilla
Created by : Yuli Hariyanto