Drink : Mocktails/Iced Tea
Hot & Cold Punch
• 100ml Dilmah Naturally Spicy Berry
• 1 teaspoon Xanthan Gum (similar to Gelatine)
• 15ml Sugar Syrup
• 50ml Orange Juice infused with cloves
• Brew the Naturally Spicy Berry for 2 minutes.
• While the tea is brewing, combine the orange juice and sugar syrup into a cocktail shaker with ice.
• Shake well until the mixture is completely cold and transfer into a blender with the tea and Xanthan Gum.
• Mix well and serve.
- Martini Glass
The range of Dilmah Tea used
- Dilmah Infusions
The variety of Dilmah Tea used in the recipe
- Natural Infusion Natural Spicy Berry