Dilmah Seven Star Tea

Forest Fruit Chai

Drink : Chai

Forest Fruit Chai


  • 160 ml Rosehip & Hibiscus (5 minute brew)
  • 80 ml Full cream milk (warm)
  • Teaspoon of forest fruit jam
  • Teaspoon of honey
  • Pinch of ground ginger
  • Pinch of ground cardamom
  • Vanilla


  • Add the ground spices and the vanilla to a teapot and brew the tea for 5 minutes
  • Strain the tea
  • Sweeten the tea with the jam and the honey
  • Add the milk and air the chai
  • Pour into a teacup and garnish with a slice of strawberry

The range of Dilmah Tea used

  • Dilmah t-Series Designer Gourmet Teas

The variety of Dilmah Tea used in the recipe

  • t-Series Natural Rosehip with Hibiscus