Dilmah Seven Star TeaDilmah Seven Star Tea

EARL GREY TEA INFUSED “DARK & STORMY”

Drink : Mocktails/Iced Tea

EARL GREY TEA INFUSED “DARK & STORMY”

Ingredients

  • 1 1/2 cups Dilmah The Original Earl Grey Tea, cold brewed
  • 3oz ginger beer
  • 2 1/2oz Appelton rum
  • 1 lime, juiced
  • 10 mint leaves
  • 3 tsp brown sugar
  • Ice

Method

  • First start off by juicing the limes, then adding the brown sugar and mint leaves.
  • Crush it all up and then add the rum, ginger beer, tea and lastly some ice.
  • Shake over ice and serve in a whiskey tumbler.

The range of Dilmah Tea used

  • Dilmah t-Series Designer Gourmet Teas

The variety of Dilmah Tea used in the recipe

  • t-Series The Original Earl Grey

Created by : Monika Ederer