Dilmah Seven Star Tea

Crème de Almond

Drink : Mocktails/Iced Tea

Crème de Almond


  • 80ml Dilmah t-Series Italian Almond Tea (brew 2g tea in 100ml boiling water for 5 mins)
  • 3 scoops Vanilla Ice Cream
  • 20ml Sugar Syrup
  • Almonds for garnishing, crushed


  • Add the ingredients and a few cubes of ice into a blender and blend for about 30 seconds.
  • Pour into a glass of your choice and garnish with crushed almonds.
  • Glassware

    • Pilsner Glass

      • The range of Dilmah Tea used

        • Dilmah t-Series Designer Gourmet Teas

        The variety of Dilmah Tea used in the recipe

        • t-Series Italian Almond Tea