Drink : Mocktails/Iced Tea
CITRUS ICED TEA
- 1 tea bag Dilmah Ceylon Green Tea
- 1 tea bag Dilmah Ceylon Orange Pekoe Tea
- 250ml Boiling water
- White sugar
- 1 tblsp Lemon concentrate
- Freshly squeezed lemon juice
- Combine the ingredients and bring to a boil.
- Allow to cool and serve over crushed iced.
- Garnish with orange and lime twist.
The range of Dilmah Tea used
- Natural Green Tea Selection
The variety of Dilmah Tea used in the recipe
- Ceylon Green tea
Created by : Vipin Sharma