Drink : Mocktails/Iced Tea
Ceylon Trogon
Ingredients
- 125ml Dilmah Naturally Spicy Berry
- 75ml Fresh Pumpkin Juice
- 25ml Orange Cordial
- 12ml Fresh Ginger Juice
- Ice Cubes
Method
- Brew the Naturally Spicy Berry, strain and leave to cool.
- Add all ingredients into a Cocktail Shaker.
- Shake well and strain into the glass.
Glassware
- Martini Glass
The range of Dilmah Tea used
- Dilmah Infusions
The variety of Dilmah Tea used in the recipe
- Natural Infusion Natural Spicy Berry