Food : Appetisers
Cassis and Berry Sensation comforter
- Crème de cassis
- Dilmah Exceptional Berry Sensation
- Native Lemon Myrtle leaves
- Add a few raspberries and strawberries, and 2 crushed Lemon Myrtle leaves to the teapot.
- Add Dilmah Berry Sensation tea and brew with boiling water for 3–5 minutes.
- Add 1 raspberry, a few strawberry hearts and a fresh Lemon Myrtle leaf to each cup.
- Next add 30ml of crème de cassis, then top up with hot Dilmah Exceptional Berry Sensation tea.
The range of Dilmah Tea used
- Dilmah Exceptionals
The variety of Dilmah Tea used in the recipe
- Exceptional Berry Sensation