Dilmah Seven Star Tea

Caribbean Cruiser

Drink : Mocktails/Iced Tea

Caribbean Cruiser


Caribean Cruiser

  • 100 ml Coconut & Mango Infusion (5 minute brew, chilled)
  • 30 ml Plantation Pineapple Rum
  • 40 ml Pineapple juice
  • 10 ml Orgeat
  • 5ml lime juice


Add all ingredients to an ice filled highball glass and stir

Garnish with a pineapple peel and a lime wedge

The range of Dilmah Tea used

  • Dilmah Infusions

The variety of Dilmah Tea used in the recipe

  • Green Rooibos with Coconut & Mango