Drink : Mocktails/Iced Tea
- 120ml Dilmah Blueberry and Pomegranate Tea
- 45ml Blue Grenadine syrup
- 45ml lemon juice
- 30ml sugar syrup
- Ice cubes
- Blueberries for garnish
- Lemon for garnish
- Pour the Blue Grenadine, lemon juice and sugar syrup into a shaker with some ice cubes and shake well.
- Once chilled, pour into a hurricane glass with ice and pour until the glass is half full.
- Take the chilled Blueberry and Pomegranate tea and fill the remaining half of the glass.
- Garnish with blueberries and a slice of lemon.
The range of Dilmah Tea used
- Dilmah t-Series Designer Gourmet Teas
The variety of Dilmah Tea used in the recipe
- t-Series Blueberry & Pomegranate
Created by : Reinolf Moessl