Dilmah Seven Star Tea


Drink : Mocktails/Iced Tea



  • 120ml Dilmah Blueberry and Pomegranate Tea
  • 45ml Blue Grenadine syrup
  • 45ml lemon juice
  • 30ml sugar syrup
  • Ice cubes
  • Blueberries for garnish
  • Lemon for garnish


  • Pour the Blue Grenadine, lemon juice and sugar syrup into a shaker with some ice cubes and shake well.
  • Once chilled, pour into a hurricane glass with ice and pour until the glass is half full.
  • Take the chilled Blueberry and Pomegranate tea and fill the remaining half of the glass.
  • Garnish with blueberries and a slice of lemon.

The range of Dilmah Tea used

  • Dilmah t-Series Designer Gourmet Teas

The variety of Dilmah Tea used in the recipe

  • t-Series Blueberry & Pomegranate

Created by : Reinolf Moessl